Monthly Archives: October 2011
Santa Barbara Spanish Blend 2008
This olive oil is made from Spanish Olive trees grown in Santa Barbara. The oil has a smooth hazelnut flavor … Read More »
Extra Virgin Olive Oil 2010 – Gold Medal Winner!
Our Estate Olive Oil is single cold pressed allowing for the blend of five varieties to yield a peppery finish. … Read More »
Sauvignon Blanc 2010
Lively and fragrant with great acidity, this wine has flavors of grapefruit, pear, and green apple. Fermented in small 500 … Read More »
Pinot Gris 2010
Layered and delicate this crisp dry white wine has honeydew melon flavors and a nice mineral finish.
Cuvee Blanc 2010
Our Cuvee Blanc is a great light summer refreshing wine with nice citrus notes. It is 68% Sauvignon Blanc, 12% … Read More »
Chardonnay 2010
Our 2010 Chardonnay has bright fruit, oak, and acidity. Aged only 3 months in New French Oak barrels give this … Read More »
Viognier 2010
This wine is fragrant with apricot, peach and floral flavors. Delicate, with a clean and crisp freshness, it is perfect … Read More »
Merlot 2007
Packed with dense rich flavors of currant, raspberry and plum. This wine is supported by tannins and barrel flavors of … Read More »
Syrah 2008
This is wine packed with flavors of clove, spice and leather with a finish of bing cherry. The 24 months … Read More »
Petite Sirah 2008
Our 2008 Petite Sirah is packed with bold flavors of fruit. Deep in color and tannins this wine is perfect … Read More »
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